Discover the
À la Carte Menu
Our “à la carte” specialities are works of art. Passionately designed and authentic dishes by our chef will offer you a unique culinary experience. The “à la carte” menu takes you on an international tour with surprising destinations.
We invite you to join us in discovering new sensations and unique flavours.
Soups
with Telemea 15 lei Forrest Mushrooms Cream Soup 15 lei
Starters
with Spiced Chicken 26 lei Lebanese
Halloumi Salad 26 lei Poultry Liver Terrine
with Sweetened Bell Pepper 24 lei
Duck
Parmentier with Grape Sauce 42 lei Caramelized Duck Breast
with Red Cabbage
& Orange Sauce 46 lei
Pasta
in a Demi-Glace Sauce & Melted Cheese 28 lei Tagliatelle with Salmon 32 lei Ravioli with Burrata
& Sun-Dried Tomatoes 32 lei Tagliatelle with Bacon
& Mushrooms 26 lei
Beef
& Potato Gratin
with 4 cheeses 52 lei
Pork
& Potato Chips 36 lei
Fish
with Vegetable Risotto 45 lei Fish Cake with Gribiche Sauce 45 lei